Monday Night Burgers!

WHEN: Every Monday Night from 4 pm to 6:00 pm – OPEN to the public!!

WHO: Only American Legion members or their Guests can purchase alcohol.  Not a member??  Ask the Duty Officer how to become a member of our “Family”!

**Please be considerate of all our customers and relinquish your table, when done eating. Also, help our volunteer staff by bussing your table and returning bottles and glassware to the Lounge.
Remember – there is NO reserving of tables at the Post!

MENU

A 1/3 lb. charbroiled hamburger patty with lettuce, tomato, pickle, onions (raw or grilled) and either French Fries or Potato Chips for only $8.

Optional Extras!!

  • ADD Cheese on your burger for only a $1 more.
  • ADD Bacon on your burger for $1 more.
  • ADD Green Chilies:  Roasted, mild green chilies can be added for $1 more.
  • Frings choose 1/2 French Fries and 1/2 Onion Rings for $1 more
  • Onion Rings choose instead of French fries for $2 more
  • “Legion Size” your burger for only $3 more.  “Legion Size” is a DOUBLE burger with 2 burger patties for $11 or DOUBLE Cheeseburger, 2 burger patties/ 2pieces of cheese for $12
  • Basket of Onion Rings is $3, and a basket of French Fries is $2

ORDERING PROCESS

1. Know What You Want BEFORE you get to the Order Desk (this decreases the line time).

  • Hamburger
  • Lettuce, tomato, and pickles come with all orders.
  • Onions?  (Raw or Grilled)
  • French Fries or Potato Chips?
  • Extras?  (Add Cheese, Green Chilies or Bacon for $1 each)
  • Change FF/Chips to Frings ($1 more) or Onion rings ($2 more)
  • Legion Size (Double Burger) for $3 more.

2. Obtain Your Meal Ticket: Tell the order desk what you want, one meal at a time.

3. Pay for Your Order: Pay cashier to get your completed meal ticket.

AFTER YOU GET YOUR MEAL TICKET

  1. The server will pick up Your Meal Ticket.
  • Order Change?  Ask a server…Do not change the meal ticket yourself.
  • Please, do NOT change seats/tables AFTER turning in your order!
  • If there is any problem with your order, tell the Server.

2.  Utensils and Condiments:

  • Plasticware, Napkins and Condiments will be at the table.  If you do need something, please request this from a Server.

3.  Enjoy Your Meal and Have a Great Time

VOLUNTEERS NEEDED!

We NEED volunteers to help out with Monday night burgers. Bussers, Hosts, and French Fries are just some of the positions needing to be filled. If you have volunteered in the past and would like to help again or if you have never volunteered and would like to get on board, drop an email to the House Committee Chair and I’ll get you on your way to becoming a Post volunteer.  

Completion of the AZ state Food Handlers Training is required by the Post. The cost is $10 and the Post will reimburse you once you turn in your certificate. It’s very easy and takes about 20 mins to complete. https://www.statefoodsafety.com  Tim Liddle

RESTROOMS

The Ladies restroom is at the left front of the dining room.  The Men’s restroom is located at the right front of the dining room.

GRATUITIES/TIPS

Gratuities – Always appreciated!!  Your tips go toward paying the dishwasher (not a volunteer) for cleaning the kitchen and grill AFTER Burger Night.