Lunch Menu

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Lunch Menu for November, 2017

Starting in November, the 1st Friday of the month we will be serving Manhattan Clam Chowder. The rest of the month we will be serving New England Clam Chowder.

October 31st – Nov. 3rd

Tuesday 31st

Beer & Cheddar – $4.00 Bowl $3.00 Cup

Grilled Ham & Cheese $7.00

Wednesday 1st

Chicken Noodle – $4.00 Bowl $3.00 Cup

Reuben on Rye $7.00

Thursday 2nd

Cream of Asparagus – $4.00 Bowl $3.00 Cup

Mid-Western $7.00

Friday 3rd

Manhattan Clam Chowder – $5.00 Bowl $4.00 Cup

Tuna Melt $7.00

November 7th-10th

Tuesday 7th

Garden Minestrone – $4.00 Bowl $3.00 Cup

Grilled Ham & Cheese $7.00

Wednesday 8th

Potato w/Cheese – $4.00 Bowl $3.00 Cup

Reuben on Rye $7.00

Thursday 9th

Beef Barley w/ Mushroom – $4.00Bowl $3.00 Cup

Mid-Western $7.00

Friday 10th

N.E. Clam Chowder – $5.00Bowl $4.00 Cup

Tuna Melt $7.00

November 14th- 17th

Tuesday 14th

Chili – $4.00 Bowl $3.00 Cup

Grilled Ham & Cheese $7.00

Wednesday 15th

Northwood’s Bean w/Ham – $4.00 Bowl $3.00 Cup

Reuben on Rye – $7.00

Thursday 16th

Cream of Chicken – $4.00 Bowl $3.00 Cup

Mid-Western $7.00

Friday 17th

N.E. Clam Chowder – $5.00Bowl $4.00Cup

Tuna Melt – $7.00

November 21st- 24th

No Lunches the week of Thanksgiving

November 28th – December 1st

Tuesday 28th

Brunswick Stew – $4.00 Bowl $3.00 Cup

Grilled Ham & Cheese $7.00

Wednesday 29TH

Taco Soup – $4.00 Bowl $3.00 Cup

Reuben on Rye $7.00

Thursday 30th

Albondigas – $4.00 Bowl $3.00 Cup

Mid-Western $7.00

Friday December 1st

Manhattan Clam Chowder – $5.00 BOWL $4.00 Cup

Tuna Melt $7.00